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Salmon Steaks
$42.90
About this item
Thick-cut steaks with a rich, buttery flavour and a clean, even flake. Each one is portioned to a consistent thickness, so the centre cooks through at the same moment the edges firm up, whether you pan-sear, bake or grill. High in omega-3 and protein, it is an easy centrepiece for a fast, healthy dinner at home.
Key Features
- Thick, evenly portioned steaks
- Rich, buttery flavour with a clean, even flake
- High in omega-3 fatty acids and protein
- Suits pan-searing, baking or grilling
- Keeps its shape well during cooking
- Skin caramelises nicely under high heat
Product Information
- Net weight: 2 kg per pack
- Keep frozen at -18°C or below
- Thaw in the fridge before cooking
- Cook thoroughly before eating
- Pairs well with citrus, dill or soy
- Rest for a minute before serving